

Sabazio Rosso di Montepulciano
La Braccesca
The typical freshness of the traditional Sangiovese variety is combined with the exuberance of the characteristic fruit of Merlot to represent the ancient territory of Montepulciano.
The name of the wine celebrates Sabatino Lulli, called “Sabazio”, monk of the abbey of Montepulciano who first, in medieval times, provided the indications for the production of wine in the area.
Ingredients
Details
REGION: Toscana (Tuscany)
VARIETY: Prugnolo Gentille - Merlot
VINTAGE: 2021
ALCOHOL CONTENT: 13.5%
TYPE: Rosso (Red)
STORAGE: 8/10 years
SERVICE TEMP.: 16/18°
Agreement
Perfect with cold meats and roasts.
Tasting
The dress is ruby in color. The nose reveals aromas of fresh fruits and flowers that are expressed in the mouth with a mineral hint. The finish is supple and tasty.
Winemaking
After fermentation, the wine rests in large oak barrels, then ages in the bottle for 4 months.
It has excellent balance and presents a clean and intense aroma of ripe fruit.
Complete the look: